Saturday, February 16, 2008
4 oz unsalted butter
To serve, add your choice of flavouring such as 1 tbs chicken seasoning or 1 tbs mild curry powder or 1 tbs of dried Italian herbs and 2 tbs chopped fresh parsley
14 oz of popcorn
Melt the butter in a small saucepan. Add the seasoning of your choice, stirring to combine. Pour over the popcorn, tossing well. Serve in large bowls.